AuthorkerryA list of dessert smoothies wouldn't be complete without the traditional Carrot Cake Smoothie!
The first cake my grandmother taught my mom how to bake was carrot cake, and it was the same recipe my mom and I bake together when I was probably 5; until this day Carrot cake or carrot, muffins are around the house.
Having said that I thought that my love for smoothies was missing the famous carrot cake smoothie, until today, let's make this one together!!
Recipe ingredients
1 Chopped Peach
¼ cup Frozen Mango
1 Peeled and Diced Carrot
¼ cup Almond Milk
1 tsp Ground allspice
1 tsp Ground Ginger
1 tbsp Ground Cinnamon
Ice
Recipe directions
1
Blend all of the ingredients in a blender until smooth
Recipe nutrition
Nutrition Facts
1 servings
12 oz.
- Amount per serving
- Calories150
- % Daily Value *
- Total Fat 1.5g2%
- Saturated Fat 0.0g0%
- Cholesterol 0mg
- Sodium 85mg4%
- Total Carbohydrate 34g13%
- Dietary Fiber 7.5g27%
- Total Sugars 20g
- Vitamin C 75mg84%
- Calcium 145mg12%
- Potassium 483mg11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
CategoryDessert Smoothies
Ingredients
1 Chopped Peach
¼ cup Frozen Mango
1 Peeled and Diced Carrot
¼ cup Almond Milk
1 tsp Ground allspice
1 tsp Ground Ginger
1 tbsp Ground Cinnamon
Ice
Directions
1
Blend all of the ingredients in a blender until smooth
