Coffee Maple Breakfast Smoothie


AuthorMiva
Rating

Some people throw away their leftover coffee,  but there is no need to waste it because you can save for the next morning and make yourself a delicious Coffee Maple Breakfast Smoothie. We added bananas and oats to make it extra-delicious.

You can substitute the maple for bananas, add coconut milk, peanut butter, hazelnut, chocolate, blueberries, nuts, cherries, caramel syrup, pumpkin spice extract, almond, the options are endless, and believe me, you are going to love them all.

Coffee Maple Breakfast Smoothie

Yields2 Servings

Recipe ingredients

 ½ cup cold brewed-coffee
 3 tbsp maple syrup
 ¼ cup rolled oats
 ½ cup Milk
 1 Sliced banana
 1 cup Ice

Recipe directions

1

Combine warm milk and oats in a small bowl. Let stand until oats begin to soften, about 10 Minutes.

2

Place oats mixture, coffee, syrup, banana, and ice in a blender; process until smooth, about 1 Minutes.

Recipe nutrition

Nutrition Facts

Serving Size 1

Servings 2


Amount Per Serving
Calories 205
% Daily Value *
Total Fat 3g5%
Saturated Fat 1.40g7%
Total Carbohydrate 44g15%
Dietary Fiber 3g12%
Sugars 27g
Protein 4g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 ½ cup cold brewed-coffee
 3 tbsp maple syrup
 ¼ cup rolled oats
 ½ cup Milk
 1 Sliced banana
 1 cup Ice

Directions

1

Combine warm milk and oats in a small bowl. Let stand until oats begin to soften, about 10 Minutes.

2

Place oats mixture, coffee, syrup, banana, and ice in a blender; process until smooth, about 1 Minutes.

Coffee Maple Breakfast Smoothie

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